Tours & Détours

During a timed challenge you will have to :

- Find the names of famous people who are associated with each specific place

- Use the knowledge and competences of each team member to solve riddles

- Participate at a blind wine tasting

The best performing team will be rewarded during a well deserved cocktail !

Discover some of the exceptional sites and vineyards that Burgundy has to offer behind the wheel of an authentic “2CV”.

The 2CV, a genuine symbol of the French way of life, is perfect for backcountry roads. Rustic and just plain fun, its old-fashioned charm is a hit with every generation. Far removed from our era of high technology, the “2CV” provides an alternative that inspires friendship, “joie de vivre”, and a change of scenery.

Your “2CV” will take you to out-of-the-way places, along back roads and charming routes, crossing through renowned villages and vineyards producing divine nectars ...

Set on your segway and equipped with a camera, capture the best moments of your trip. Accompanied by professional photographers, you will be briefed on how to take the best photos. The team with the best pictures will be named victorious.

Discover the circus arts through several animations.

Be impressed by your hidden talents and those of your team.

During this art workshop, you will experience a fun and friendly moment.

Surrounded by a professional artist, participants will first be introduced to artistic technique of the chosen art, whether it be sculpture, painting… then they will give free rein to their imagination and creativity in achieving a common composition representing the values of the company.

We believe that hands-on cooking classes are the best way to learn new skills in the kitchen. Cooking is also a fantastic shared activity –with a group of friends, not only will you enjoy a unique cook and dine experience, you’ll also realise that cooking really is fun, accessible and appealing!

All classes are guided by expert chefs who have great passion for teaching and sharing their knowledge. They all experienced professionals and have cooked in some of the very best kitchens around the world. They all share a passion for food and are here to share their extensive culinary knowledge with you. Upon arrival the group will receive an apron and will prepare a full meal – starter, main dish and dessert.

After the cooking class, participants will then play the role of a sommelier. With the help of a professional, they will learn about the main rules of wine and food pairings. They must then choose which wines will best accompany their team’s dish; learn how to serve and how to present the wines that will be served during dinner.

The day will conclude with a diner surrounding the prepared dishes and selected wines: and of course everyone’s opinion will be heard!